Crushable Natural Wine Show Vol. 8

CRUSHABLE returns and it's better than ever! 

We are returning to Canary Club to cozy up with lots of wine and cheer :)

If you are new to the natural wine world, this is a perfect opportunity to learn about minimal intervention winemaking. Made your way away around the world with natural wines? Try some new ones that you have never had before and learn more about the people behind the wine! 

Enjoy over 20 different wines from different wine producers and food from Max Balliet of Pizza Lupo. 

Max will be making a huge porchetta, which is an Italian roast pork belly wrapped around a pork loin, with super crispy skin. (Drool)

He will have some veggie options for vegetarian folks too, and some antipasti to go with it all.  

GA Tickets:  $50

Admission is from 2-5 pm.

Tastings of 20+ different all-natural wines

Food from Chef Max Balliet

All featured wines will be available for purchase at a special discounted rate of 10% off 6 bottles and 15% off a case on the day of. 

Orders can be picked up at The Breeze on Shelby St the following Friday, December 8th. 

This is a great time to stock up for holiday parties and dinners. And, wine makes a perfect gift :)